To transfer a liquid, especially an alcoholic drink, from a bulk container into individual bottles.
"After six weeks of fermentation, it was finally time to bottle off the home-brewed ale."
To transfer liquid, especially wine or beer, from a large container or barrel into individual bottles.
To pour a drink (like wine or beer) from a big container into bottles.
One main meaning — here's how to use it.
To transfer a liquid, especially an alcoholic drink, from a bulk container into individual bottles.
"After six weeks of fermentation, it was finally time to bottle off the home-brewed ale."
To bottle off — to separate off a quantity of liquid by putting it into bottles.
To pour a drink (like wine or beer) from a big container into bottles.
A technical term used in home brewing, winemaking, and commercial bottling. Refers specifically to the stage of the process where a beverage is moved from a bulk container (barrel, fermentation vessel, etc.) into individual serving bottles. Also sometimes used for other bottled liquids such as fruit juices or sauces.
Natural word combinations native speakers use most often.
The five tense forms you'll use most often.
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