To direct a stream of air from one's mouth at something in order to cool or dry it.
"Wait — the soup is too hot. Blow on it a little first."
To direct a stream of air from the mouth onto something.
To breathe air out through your mouth directly at something.
2 meanings, ordered from most common to least. Color-coded by CEFR level.
To direct a stream of air from one's mouth at something in order to cool or dry it.
"Wait — the soup is too hot. Blow on it a little first."
To direct breath at something to keep it alight or make it burn more strongly.
"He knelt down and blew on the embers to revive the campfire."
Completely transparent — to blow air in the direction of something.
To breathe air out through your mouth directly at something.
Very straightforward and transparent. Used for cooling hot food, warming cold hands, starting a fire, or playing an instrument. Everyday vocabulary appropriate for all ages.
Natural word combinations native speakers use most often.
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