(Of a liquid) To be reduced or disappear completely through prolonged boiling.
"I forgot about the pot on the stove and all the water had boiled away by the time I returned."
To disappear as steam or vapour through continued boiling, or to continue boiling steadily.
To slowly disappear as steam while something is being boiled — like water in a pot getting less and less.
2 meanings, ordered from most common to least. Color-coded by CEFR level.
(Of a liquid) To be reduced or disappear completely through prolonged boiling.
"I forgot about the pot on the stove and all the water had boiled away by the time I returned."
To continue boiling steadily over a period of time.
"Leave the stock to boil away on a low heat for about an hour."
To boil until the liquid goes away (evaporates).
To slowly disappear as steam while something is being boiled — like water in a pot getting less and less.
Common in cooking contexts. Also used scientifically to describe the evaporation of liquid during a chemical process. The intransitive form ('the water boiled away') is more common than the transitive ('boil away the liquid').
Natural word combinations native speakers use most often.
The five tense forms you'll use most often.
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